38 RIVERSIDE AVEMEDFORD, MA 02155781-628-2168

MENUS

MENUS

MENU & ORDER
MAKI ROLL
SPECIAL MAKI
APPETIZERS SUSHI BAR
APPETIZERS KITCHEN
SOUP & SALAD
NIGIRI & SASHIMI
GRILLED & YAKITORI
RAMEN & UDON
ENTREES
SIDE ORDER
DESSERTS
DRINKS

MAKI ROLL

Cucumber Maki

6.00

Avocado Maki

6.00

Asparagus Maki

6.25

Tuna Maki

6.50

Salmon Maki

6.50

Negi-Hama Maki

Yellowtail with scallion
6.50

Negi-Toro Maki

Toro with scallion
10.50

Kanikama Maki

Crab stick
6.00

Oshinko Maki

Japanese pickle
6.00

Idaho Maki

Sweet potato
7.00

Garden Maki

Snow peas, shiitake mushroom, avocado and cucumber
7.00

Summer Maki

Avocado, cucumber, sweet potato, cream cheese, fried banana and mango
7.50

Spicy Tuna Maki

Tuna, tempura crumb and spicy mayo
7.95

Spicy Salmon Maki

Salmon, tempura crumb and spicy mayo
7.95

Spicy Yellowtail Maki

Yellowtail, tempura crumb and spicy mayo
7.95

Spicy Scallop Maki

Scallop, tobiko, cucumber and spicy mayo
8.95

Spicy Tekyu Maki

Spicy tuna, cucumber, tobiko and spicy mayo
8.95

Alaska Maki

Salmon and avocado
7.95

Tekyu Maki

Tuna and cucumber
7.95

California Maki

Crab stick, cucumber, avocado and tobiko
7.95

Philadelphia Maki

Smoked salmon, cream cheese and cucumber
7.95

Crispy Mango Maki

Mango, cream cheese, snow crab, shrimp wrapped with wonton skin and topped with mango sauce
7.95

Fried Oyster Maki

Fried oyster, cucumber and katsu sauce
7.95

Una-Avo Maki

Eel, avocado and unagi sauce
7.95

Una-Kyu Maki

Eel, cucumber and unagi sauce
7.95

Shrimp Tempura Maki

Shrimp tempura, tobiko and unagi sauce
8.95

Crazy Maki

Shrimp tempura, avocado, cucumber, spicy mayo and unagi sauce
7.95

Snow Crab Maki

Snow crab and avocado
7.95

Black Forest Maki

Eel, cucumber, sweet potato, black tobiko and unagi sauce
8.95

Louisiana Maki

Fried crawfish, avocado and spicy mayo
7.95

California On Fire Maki

Baked California Maki topped with spicy mayo, tobiko and unagi sauce
7.95

Spider Maki

Soft shell crab tempura, avocado, cucumber, spicy mayo, tobiko and unagi sauce
10.50

Spicy Seafood Maki

Spicy seafood salad with cucumber
8.95

Black Widow Maki

Fried sweet potato, avocado, cucumber and 3 types of tobiko
8.95

Futo Maki

Egg, cucumber, crab stick, pickle radish and kampyo
7.95

Salmon Skin Maki

Baked salmon skin, cucumber, cream cheese and unagi sauce
7.95

Spicy Snow Crab Maki

Snow crab,, cucumber, tobiko and spicy mayo
8.95

Kani Katsu Maki

Deep fried shrimp, crab stick, cucumber and katsu sauce
8.95

Jalapeno Tuna Maki

Tuna, jalapeno pepper, onion, avocado and black sesame
9.50

Boston Maki

Salmon, asparagus, avocado, cucumber, lettuce and tobiko
8.50

Soy Paper Maki

Tuna, seaweed salad and tobiko wrapped with soy paper
13.50

SPECIAL MAKI

Caterpillar Maki

Eel, cucumber, tobiko, spicy mayo topped with layer of avocado and unagi sauce
14.95

Scorpion Maki

Eel, cucumber, tobiko, avocado topped with layer of cooked shrimp and unagi sauce
14.95

Rainbow Maki

Cooked shrimp, crab stick, tobiko, spicy may topped with layer of tuna, salmon, red snapper and avocado
15.95

Dragon Maki

Sweet potato tempura topped with layer of eel, avocado and unagi sauce
15.50

Baked Yellowtail Maki

Sweet potato tempura, cucumber, asparagus topped with baked yellowtail and unagi sauce
16.95

Baked Salmon Maki

Crab stick, tempura crumb, spicy mayo topped with salmon and unagi sauce baked to perfection
16.95

Ebi Mango Maki

Cooked shrimp, crab stick, tempura crumb topped with layer of mango and mango sauce
16.95

Salmon Coco Maki

Tempura crumb, cream cheese topped with smoked salmon and coconut
16.50

Yummy Maki

Shrimp tempura topped with spicy tuna, tobiko and unagi sauce
16.95

Snow Mountain Maki

Salmon skin, avocado topped with snow crab and tempura crumb
14.50

House Maki

Shrimp tempura topped with snow crab, mango, avocado and mango sauce
16.95

Ebi Tuna Maki

Eel, avocado, cucumber topped with cooked shrimp and tuna
16.50

Red Sox Maki

Tuna, cucumber, spicy mayo topped with pepper tuna, onion and special sauce
16.50

Black Caterpillar Maki

Spicy tuna, cucumber topped with avocado, black tobiko and unagi sauce
16.50

Medford Maki

Shrimp Tempura topped with spicy seafood salad and unagi sauce
17.95

U Maki

Eel, shrimp, sweet potato topped with snow crab, torched salmon, unagi sauce and wasabi tobiko
17.95

Pink Lady Maki

Spicy scallop, cucumber topped with tuna and avocado
16.95

B52 Maki

Salmon, crab stick, shrimp, mango, avocado and tobiko wrapped with soy paper, lightly battered and deep fried with unagi sauce
14.95

Lauren Maki

Jalapeno, green apple and onion topped with tuna, cilantro and lemon mayo
17.95

Shiso Saba Maki

Oshinko, ginger, cucumber and onion topped with torched saba, sesame seeds, minced scallion and oba (shiso leaf)
14.95

Crazy Toro Maki

Shrimpe tempura, avocado and spicy mayo topped with torched toro, unagi sauce, tobiko and scallion
22.95

Sake Papaya Maki

Tempura papaya, kampyo and cream cheese topped with smoked salmon, wasabi tobiko and cirtus mayo
16.95

Angel Maki

Mango, cream cheese, tempura crumb topped with torched spicy escolar, tobiko and jala peno
16.50

APPETIZERS SUSHI BAR

Naruto

Thinly sliced cucumber rolled with crab stick, shrimp, avocado, tobiko and spicy mayo
11.95

Tuna Tataki

Tuna, salmon, yellowtail, crab meat, avocado, tobiko, ponzu sauce and spicy mayo wrapped in cucumber
12.95

Beef Tataki

Thinly sliced seared sirloin steak with ponzu sauce
12.95

Jalapeno Hamachi

Torched hamachi rolled with cucumber topped with jalapeno, scallion and special sauce
10.50

Ichiban Appetizer

Spicy tuna and tobiko topped on fried avocado roll
11.50

Sake Aburi

Torched salmon on top of snow crab, avocado, shiitake mushroom, tempura crumb, mayo topped with eel sauce and scallion
10.50

Ankimo

Steamed monkfish liver served with ponzu sauce
10.50

Tuna Tartare

Chopped tuna with Oliver oil, ponzu sauce, sesame and scallion, bottomed with avocado
14.50

APPETIZERS KITCHEN

Edamame

Boiled soybean with salt
5.50

Gyoza (5)

Pan fried pork and vegetable raviolis
6.50

Vegetable Gyoza (5)

Pan fried vegetarian raviolis
5.50

Shumai (6)

Steamed Japanese shrimp dumplings
6.50

Agadashi Tofu

Fried tofu served in light broth with scallion and bonito flakes
7.95

Tempura Appetizer

Shrimp and vegetable deep fried in light batter
9.50

Spider Tempura

Soft shell crab deep fried in light batter and served with ponzu sauce
12.95

Eel Scallop Tempura

Fresh water eel wrap scallop, deep fried in light batter with avocado, spicy mayo sauce and tobiko
13.95

Crispy Mango

Mango, cream cheese, snow crab, shrimp, wrapped with wonton skin, topped with mango sauce
8.50

Tako Yaki

Fried octopus ball, topped with spicy mayo, katsu sauce and bonito flakes
8.50

Chicken Karage

Japanese fried chicken served with mayo
8.50

Fried Oyster

Oyster fried in light batter and served with mayo and katsu sauce
11.50

Hara Maki

Japanese vegetarian spring roll served with sweet chilli sauce
7.50

Fried Salmon Skin

With salt and pepper
7.50

Salmon Onigiri

Rice ball with baked salmon and seaweed
8.50

Hiyayako Tofu

Soft Tofu with shoyu, scallion and bonito flake
8.50

Roasted Shishito Pepper

With lemon and salt
7.95

SOUP & SALAD

Miso Soup

Soybean soup
3.00

Shiitake Soup

Shiitake & enoki mushroom soup
5.00

Spicy Seafood Soup

Assorted seafood in spicy soybean soup
6.00

House Salad

Sweet lettuce with ginger dressing
6.50

Seaweed Salad

Japanese wakame in light vinegar sauce.
7.00

Spicy Seafood Salad

Shrimp, crab stick, squid, tobiko, and spicy mayo
8.95

Spicy Tuna Salad

Chopped tuna, tobiko, tempura crumbs and spicy mayo
10.50

Spicy Scallop Salad

Chopped scallop, tobiko, cucumber and spicy mayo
10.50

NIGIRI & SASHIMI

Sake

(Salmon)
7.50

Maguro

(Tuna)
7.50

Hamachi

(Yellowtail)
7.50

Tai

(Red Snapper)
6.50

Ika

(Squid)
7.50

Hotate

(Scallop)
7.50

Unagi

(Grilled Eel)
7.50

Uni

(Sea Urchin)
9.50

Saba

(Pickled Macherel)
7.25

Ebi

(Cooked Shrimp)
7.25

Tako

(Octopus)
7.25

Smoked Salmon

(Smoked salmon)
7.50

Tobiko

(Flying Fish Roe)
7.00

Ikura

(Flying Fish Roe)
8.00

Ama Ebi

(Sweet Shrimp)
12.95

Toro

(Fatty Tuna)
11.95

Inari

(Fried Beancurd)
5.95

Tamgo

(Egg Omelet)
7.50

Kanikama

(Crab Stick)
5.95

Hirame

(Fluke)
7.50

Suzuki

(Stripe Bass)
7.50

Escolar

7.25

GRILLED & YAKITORI

Sake Karma

Grilled salmon collar, served with ponzu sauce
10.50

Hamachi Karma

Grilled yellowtail collar, served with ponzu Sauce
12.50

Yaki-Ika

Grilled whole squid, served with mayo
9.50

Shitake Kaiyaki

Shitake mushroom, crab stick and flying fish roe, baked in spicy mayo and chili powder
10.50

Seafood Kaiyaki

Crab stick, cooked shrimp, squid and flying fish roe, baked in spicy mayo and chili powder
11.50

Mackerel

Grilled whole mackerel
8.95

Beef Short Rib

6.95

Chicken Thigh

5.95

Chicken skin

5.95

Chicken meatballs

5.95

Pork Belly

6.50

Shrimp

Shrimp with head
6.50

Sausage

Pork sausage
5.50

Bacon & Quail Egg

Quail egg wrapped with bacon
7.50

Bacon & Enoki

Enoki mushroom wrapped with bacon
7.50

Shishitou

Sweet green pepper
6.50

Bacon & Rice Cake

7.50

RAMEN & UDON

Miso Ramen

Served with pork chasu, ajitama, sweet corn, bamboo shoots, wakame, scallions, sesame seeds and bean sprouts
16.95

Shoyu Ramen

Japanese soy sauce base, served with pork chasu, ajitama, sweet corn, bamboo shoots, wakame, scallions, sesame seeds and bean sprouts
16.95

Spicy Miso Ramen

Served with pork chasu, ajitama, sweet corn, bamboo shoots, wakame, scallions, sesame seeds, bean sprouts and chili oil
16.95

Stir Fried Ramen

Your choice of chicken, beef, shrimp or vegetable, served with miso soup
15.95

Nabeyaki Udon

Seafood, vegetables, poached egg and thick noodle in light chicken broth, served with shrimp tempura
18.95

Stir Fried Udon

Your choice of chicken, beef, shrimp or vegetable, served with miso soup
15.95

ENTREES

Sake Don

Sliced salmoon and salmon roe over a bed of sushi rice
19.50

Toro Don

Sliced fatty tuna over a bed of sushi
26.50

Uni Ikura Don

Sea urchin and salmon roe over a bed of sushi rice
29.50

Cube Don

Salmon, tuna, yellowtail topped with scallion, seaweed and sesame over a bed of sushi rice
22.50

Unaju

Grilled eel over a bed of rice, served with Japanese pickle
17.95

Matsuba Don

Chef’s choice of assorted fresh sashimi over a bed of sushi rice
25.50

Sushi Deluxe

Chef’s choice of assorted nigiri sushi
26.50

Sushi 3 Kind

Combination of salmon, tuna and yellowtail sushi
22.50

Sushi 5 Kind

Combination of salmon, tuna, yellowtail, white fish and eel sushi
23.50

Sashimi Deluxe

Chef’s choice of assorted sashimi, served with white rice
29.50

Maki Combo

Spicy tuna maki, California maki and Crazy maki
19.50

House Boat (2 people)

Sashimi: salmon, tuna, yellowtail, crab stick, tamago; Sushi: salmon, tuna, red snapper, unagi; spicy tuna maki and snow crab maki
59.95

Chicken Katsu

Deep fried breaded chicken breast with sweet and sour sauce, served with steamed broccoli and rice
16.95

Curry Katsu

Deep fried breaded chicken served with Japanese style curry and white rice
18.95

Fried Rice

Japanese style fried rice with your choice of chicken, beef, shrimp, vegetable, smoked salmon or eel
15.50

Teriyaki

Your choice of grilled chicken, beef, shrimp or salmon, served with broccoli, teriyaki sauce and white rice
18.95

SIDE ORDER

White Rice

2.00

Sushi Rice

2.50

Curry Sauce

6.95

DESSERTS

Ice Cream

Your choice of green tea flavor
4.95

Japanese Mochi

Your choice of green tea, mango or red bean flavor
5.95

Coke

2.00

Diet Coke

2.00

Sprite

2.00

Ginger Ale

2.00

Orange Soda

2.00

Sparkling Water

3.50

Orange Juice

3.00

Lemonade

3.00

Ramune Drink Strawberry

4.00

Ramune Drink Pineapple

4.00

Ramune Drink Lychee

4.00

Ramune Drink Orange

4.00

Calpico Non-Carbonated

3.00

Calpico Soda

3.00

Itoen Green Tea

3.50
This is a block of text. Double-click this text to edit it.
linkedin facebook pinterest youtube rss twitter instagram facebook-blank rss-blank linkedin-blank pinterest youtube twitter instagram